Mass Gainer · Goal: Bulking

Keto Clean Wild Ahi Tuna Steak with Steamed Quinoa & Almond

Prep Time

18 mins

Cook Time

30 mins

Servings

2

Primary Goal

Bulking

Ingredients

• 200g Wild Ahi Tuna Steak
• 1 portion (150g) Steamed Quinoa
• 1 serving Raw Almond Butter
• 1 cup Sauteed Garlic Spinach
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the wild ahi tuna steak with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the wild ahi tuna steak for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the steamed quinoa and sauteed garlic spinach.
5. Plate the wild ahi tuna steak alongside steamed quinoa and top with raw almond butter. Serve immediately.