Pre-Workout · Goal: Energy

Bulking King Wild Ahi Tuna Steak with Roasted Sweet Potato Cubes & Creamy

Prep Time

10 mins

Cook Time

22 mins

Servings

3

Primary Goal

Energy

Ingredients

• 200g Wild Ahi Tuna Steak
• 1 portion (150g) Roasted Sweet Potato Cubes
• 1 serving Natural Creamy Peanut Butter
• 1 cup Steamed Green Beans
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the wild ahi tuna steak with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the wild ahi tuna steak for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the roasted sweet potato cubes and steamed green beans.
5. Plate the wild ahi tuna steak alongside roasted sweet potato cubes and top with natural creamy peanut butter. Serve immediately.