High Protein · Goal: Muscle Building
Anabolic Whey Protein Isolate with Pearl Couscous & Grass-Fed
🔥 Calories: 502 kcal
💪 Protein: 41g
🌾 Carbs: 53g
🥑 Fat: 14g
Ingredients
- 200g Whey Protein Isolate
- 1 portion (150g) Pearl Couscous
- 1 serving Melted Grass-Fed Butter
- 1 cup Crispy Zucchini Ribbons
- 1 tbsp olive oil or cooking spray
- 1 pinch sea salt, black pepper, garlic powder, smoked paprika
Cooking Instructions
- Prepare and season the whey protein isolate with garlic powder, paprika, salt, and pepper.
- Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
- Cook the whey protein isolate for 5-8 minutes per side until thoroughly cooked and seared.
- Warm or steam the pearl couscous and crispy zucchini ribbons.
- Plate the whey protein isolate alongside pearl couscous and top with melted grass-fed butter. Serve immediately.