Mass Gainer · Goal: Bulking

Anabolic Whey Protein Isolate with Black Beans & Corn & Almond Butter

Name: Anabolic Whey Protein Isolate with Black Beans & Corn & Almond Butter
Prep time: 17 min
Cook time: 29 min
Yield: 2 servings
Ingredients: 200g Whey Protein Isolate; 1 portion (150g) Black Beans & Corn; 1 serving Raw Almond Butter; 1 cup Fresh Cucumber & Tomato Salad; 1 tbsp Extra Virgin Olive Oil or cooking spray; 1 pinch Sea Salt, Black Pepper, Garlic Powder & Smoked Paprika

Calories: 498 kcal
Protein: 41g
Carbs: 43g
Fat: 18g
Prep Time: 17 mins
Cook Time: 29 mins
Servings: 2

Ingredients

200g Whey Protein Isolate
1 portion (150g) Black Beans & Corn
1 serving Raw Almond Butter
1 cup Fresh Cucumber & Tomato Salad
1 tbsp Extra Virgin Olive Oil or cooking spray
1 pinch Sea Salt, Black Pepper, Garlic Powder & Smoked Paprika

Cooking Instructions

Season the whey protein isolate evenly with garlic powder, smoked paprika, sea salt, and freshly cracked black pepper.
Preheat a non-stick skillet or grill to medium-high heat and coat lightly with cooking spray or extra virgin olive oil.
Cook the whey protein isolate for 5 to 8 minutes per side until golden brown, thoroughly seared, and cooked through.
Warm or steam the black beans & corn alongside the fresh cucumber & tomato salad.
Plate the whey protein isolate over black beans & corn and fresh cucumber & tomato salad, then garnish with raw almond butter. Serve immediately while piping hot!