Mass Gainer · Goal: Bulking

Shredding Sirloin Steak with Steamed Quinoa & Grass-Fed

Prep Time

10 mins

Cook Time

12 mins

Servings

2

Primary Goal

Bulking

Ingredients

• 200g Sirloin Steak
• 1 portion (150g) Steamed Quinoa
• 1 serving Melted Grass-Fed Butter
• 1 cup Sauteed Garlic Spinach
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the sirloin steak with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the sirloin steak for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the steamed quinoa and sauteed garlic spinach.
5. Plate the sirloin steak alongside steamed quinoa and top with melted grass-fed butter. Serve immediately.