Pre-Workout · Goal: Energy

Shredding Sirloin Steak with Pearl Couscous & Virgin

Prep Time

15 mins

Cook Time

17 mins

Servings

2

Primary Goal

Energy

Ingredients

• 200g Sirloin Steak
• 1 portion (150g) Pearl Couscous
• 1 serving Extra Virgin Olive Oil Drizzle
• 1 cup Crispy Zucchini Ribbons
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the sirloin steak with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the sirloin steak for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the pearl couscous and crispy zucchini ribbons.
5. Plate the sirloin steak alongside pearl couscous and top with extra virgin olive oil drizzle. Serve immediately.