Mass Gainer · Goal: Bulking

Bulking King Pork Tenderloin Medallions with Fluffy Brown Rice & Almond

Prep Time

14 mins

Cook Time

26 mins

Servings

1

Primary Goal

Bulking

Ingredients

• 200g Pork Tenderloin Medallions
• 1 portion (150g) Fluffy Brown Rice
• 1 serving Raw Almond Butter
• 1 cup Fresh Cucumber & Tomato Salad
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the pork tenderloin medallions with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the pork tenderloin medallions for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the fluffy brown rice and fresh cucumber & tomato salad.
5. Plate the pork tenderloin medallions alongside fluffy brown rice and top with raw almond butter. Serve immediately.