High Protein · Goal: Muscle Building

Clean Eats Organic Crispy Tofu with Whole Wheat Pasta & Oil

🔥 Calories: 581 kcal 💪 Protein: 33g 🌾 Carbs: 56g 🥑 Fat: 25g
Prep Time
19 mins
Cook Time
21 mins
Servings
1
Primary Goal
Muscle Building

Ingredients

  • 200g Organic Crispy Tofu
  • 1 portion (150g) Whole Wheat Pasta
  • 1 serving Sesame Oil & Seeds
  • 1 cup Crispy Zucchini Ribbons
  • 1 tbsp olive oil or cooking spray
  • 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

  1. Prepare and season the organic crispy tofu with garlic powder, paprika, salt, and pepper.
  2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
  3. Cook the organic crispy tofu for 5-8 minutes per side until thoroughly cooked and seared.
  4. Warm or steam the whole wheat pasta and crispy zucchini ribbons.
  5. Plate the organic crispy tofu alongside whole wheat pasta and top with sesame oil & seeds. Serve immediately.