High Protein · Goal: Muscle Building

Recovery Boost Organic Crispy Tofu with Roasted Sweet Potato Cubes & Virgin

🔥 Calories: 556 kcal 💪 Protein: 33g 🌾 Carbs: 43g 🥑 Fat: 28g
Prep Time
19 mins
Cook Time
21 mins
Servings
3
Primary Goal
Muscle Building

Ingredients

  • 200g Organic Crispy Tofu
  • 1 portion (150g) Roasted Sweet Potato Cubes
  • 1 serving Extra Virgin Olive Oil Drizzle
  • 1 cup Charred Asparagus Spears
  • 1 tbsp olive oil or cooking spray
  • 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

  1. Prepare and season the organic crispy tofu with garlic powder, paprika, salt, and pepper.
  2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
  3. Cook the organic crispy tofu for 5-8 minutes per side until thoroughly cooked and seared.
  4. Warm or steam the roasted sweet potato cubes and charred asparagus spears.
  5. Plate the organic crispy tofu alongside roasted sweet potato cubes and top with extra virgin olive oil drizzle. Serve immediately.