Low-Carb · Goal: Fat Loss
Pre-Workout Organic Crispy Tofu with Jasmine Rice & Oil
🔥 Calories: 413 kcal
💪 Protein: 33g
🌾 Carbs: 14g
🥑 Fat: 25g
Ingredients
- 200g Organic Crispy Tofu
- 1 portion (150g) Jasmine Rice
- 1 serving Sesame Oil & Seeds
- 1 cup Charred Asparagus Spears
- 1 tbsp olive oil or cooking spray
- 1 pinch sea salt, black pepper, garlic powder, smoked paprika
Cooking Instructions
- Prepare and season the organic crispy tofu with garlic powder, paprika, salt, and pepper.
- Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
- Cook the organic crispy tofu for 5-8 minutes per side until thoroughly cooked and seared.
- Warm or steam the jasmine rice and charred asparagus spears.
- Plate the organic crispy tofu alongside jasmine rice and top with sesame oil & seeds. Serve immediately.