High Protein · Goal: Muscle Building

High-Protein Jumbo Garlic Shrimp with Pearl Couscous & Extra Virgin Olive Oil

Calories

517 kcal

Protein

38g

Carbs

53g

Fat

17g

Prep Time

16 mins

Cook Time

18 mins

Servings

1

Ingredients

• 200g Jumbo Garlic Shrimp
• 1 portion (150g) Pearl Couscous
• 1 serving Extra Virgin Olive Oil Drizzle
• 1 cup Steamed Green Beans
• 1 tbsp Extra Virgin Olive Oil or cooking spray
• 1 pinch Sea Salt, Black Pepper, Garlic Powder & Smoked Paprika

Cooking Instructions

1. Season the jumbo garlic shrimp evenly with garlic powder, smoked paprika, sea salt, and freshly cracked black pepper.
2. Preheat a non-stick skillet or grill to medium-high heat and coat lightly with cooking spray or extra virgin olive oil.
3. Cook the jumbo garlic shrimp for 5 to 8 minutes per side until golden brown, thoroughly seared, and cooked through.
4. Warm or steam the pearl couscous alongside the steamed green beans.
5. Plate the jumbo garlic shrimp over pearl couscous and steamed green beans, then garnish with extra virgin olive oil drizzle. Serve immediately while piping hot!