High Protein · Goal: Muscle Building

Fit Fuel Ground Bison with Whole Wheat Pasta & Creamy

🔥 Calories: 641 kcal 💪 Protein: 48g 🌾 Carbs: 56g 🥑 Fat: 25g
Prep Time
15 mins
Cook Time
17 mins
Servings
1
Primary Goal
Muscle Building

Ingredients

  • 200g Ground Bison
  • 1 portion (150g) Whole Wheat Pasta
  • 1 serving Natural Creamy Peanut Butter
  • 1 cup Crispy Zucchini Ribbons
  • 1 tbsp olive oil or cooking spray
  • 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

  1. Prepare and season the ground bison with garlic powder, paprika, salt, and pepper.
  2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
  3. Cook the ground bison for 5-8 minutes per side until thoroughly cooked and seared.
  4. Warm or steam the whole wheat pasta and crispy zucchini ribbons.
  5. Plate the ground bison alongside whole wheat pasta and top with natural creamy peanut butter. Serve immediately.