High Protein · Goal: Muscle Building

Clean Eats Ground Bison with Baked Red Potatoes & Hass

Prep Time

17 mins

Cook Time

29 mins

Servings

1

Primary Goal

Muscle Building

Ingredients

• 200g Ground Bison
• 1 portion (150g) Baked Red Potatoes
• 1 serving Sliced Hass Avocado
• 1 cup Crispy Zucchini Ribbons
• 1 tbsp olive oil or cooking spray
• 1 pinch sea salt, black pepper, garlic powder, smoked paprika

Cooking Instructions

1. Prepare and season the ground bison with garlic powder, paprika, salt, and pepper.
2. Heat a non-stick skillet or grill to medium-high heat with cooking spray/olive oil.
3. Cook the ground bison for 5-8 minutes per side until thoroughly cooked and seared.
4. Warm or steam the baked red potatoes and crispy zucchini ribbons.
5. Plate the ground bison alongside baked red potatoes and top with sliced hass avocado. Serve immediately.