High Protein · Goal: Muscle Building

High-Protein Extra Lean Ground Beef with Roasted Sweet Potato Cubes & Grass-Fed Butter

Name: High-Protein Extra Lean Ground Beef with Roasted Sweet Potato Cubes & Grass-Fed Butter
Prep time: 10 min
Cook time: 22 min
Yield: 2 servings
Ingredients: 200g Extra Lean Ground Beef (95/5); 1 portion (150g) Roasted Sweet Potato Cubes; 1 serving Melted Grass-Fed Butter; 1 cup Steamed Green Beans; 1 tbsp Extra Virgin Olive Oil or cooking spray; 1 pinch Sea Salt, Black Pepper, Garlic Powder & Smoked Paprika

Calories: 570 kcal
Protein: 50g
Carbs: 43g
Fat: 22g
Prep Time: 10 mins
Cook Time: 22 mins
Servings: 2

Ingredients

200g Extra Lean Ground Beef (95/5)
1 portion (150g) Roasted Sweet Potato Cubes
1 serving Melted Grass-Fed Butter
1 cup Steamed Green Beans
1 tbsp Extra Virgin Olive Oil or cooking spray
1 pinch Sea Salt, Black Pepper, Garlic Powder & Smoked Paprika

Cooking Instructions

Season the extra lean ground beef evenly with garlic powder, smoked paprika, sea salt, and freshly cracked black pepper.
Preheat a non-stick skillet or grill to medium-high heat and coat lightly with cooking spray or extra virgin olive oil.
Cook the extra lean ground beef for 5 to 8 minutes per side until golden brown, thoroughly seared, and cooked through.
Warm or steam the roasted sweet potato cubes alongside the steamed green beans.
Plate the extra lean ground beef over roasted sweet potato cubes and steamed green beans, then garnish with melted grass-fed butter. Serve immediately while piping hot!